Mary Berry's miniature beef-and-horseradish tartlets are perfect as Christmas party canapés. Equipment and preparation: for this recipe you will need a 24-hole mini muffin tin or two 12-hole ones.

Accompanied by a fantastic sauce, this Wellington for One will be a culinary masterpiece worth the effort. Chef Jean-Pierre Posted: December 20, 2024 | Last updated: December 20, 2024 ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...

Beef Wellington is a special on the menu at Pembroke Street and we prepare it the traditional way, with classic mushroom duxelles. It's a dish to share that brings a true sense of occasion to a ...

For a showstopping dinner party centerpiece, nothing beats a homemade beef Wellington ... Or if you'd rather serve individual beef Wellingtons for each person rather than for sharing, you could ...