Members of the Alabang Country Club inside the posh Ayala Alabang Village that caters to the country’s rich and famous are in for a rude awakening this new year as their monthly dues are set to ...
Champagne is synonymous with ringing in the new year but it ain't cheap. We asked the expert about the best budget-friendly bottles of sparkling wine to uncork at midnight. Pamela is a freelance ...
It’s almost time to toast in the New Year, and a little fizz is just the thing to celebrate. Champagne cocktails are the ultimate New Year’s Eve indulgence — effervescent, elegant, glass ...
Every year, people around the world pop millions of bottles of Champagne, particularly on special occasions like New Year’s Eve (among other Dec. 31 traditions). But what’s the story behind the ...
The Split star Nicola Walker has recalled filming Hannah's "embarrassing" champagne scene in the new special. Abi Morgan's popular drama returned to screens this weekend with one of two new ...
Whether you’re celebrating the passing year or looking forward to the new one, a great bottle of Champagne will mark the turning of calendar in style. It’s also time to celebrate your ...
Prosecco and champagne sound identical when you’re popping a bottle to ring in the new year. Despite their similarities—both are sparkling, European wines enjoyed at special occasions—champa ...
For those wanting to put a bit of fizz into celebrations over the festive period, a bottle of champagne is often on the shopping list. But if you're looking at buying one of the posh legacy ...
For them, it’s not about trying to create something that tastes like Champagne. It’s about highlighting the best of California terroir and winemaking innovation. In 2012, Dan Person joined ...
But what exactly is Champagne Cognac, and how does it differ from the other varieties of this prestigious drink? Let’s explore the origins and production methods of Cognac, the unique characteristics ...
And a very specific drink: a Soyeur au Champagne, made with Champagne, cognac, and vanilla ice cream. It wasn’t called that at the time, however: according to Ago Perrone, master mixologist of ...