If you grew up loving a fried bologna sandwich, you’re not alone. This simple, satisfying meal has been a lunchtime staple for generations, and everyone has their own version. But in our opinion ...

Mashed. The Truth About Bologna Meat Finally Revealed. Posted: December 31, 2024 | Last updated: December 31, 2024. For years, there has been one kind of deli meat that has held a special place in ...

We could have gotten an equally sized slice of ham for about $1.50 extra, but we had been served possibly the most expensive slice of bologna on the face of the earth. We didn’t complain, and ...

Michael Phelps, the U.S. swimmer who owns the most Olympics medals of all time, explained how he was able to achieve a 10,000-calorie-per-day diet during his training days.

I love bologna, both straight out of the fridge and straight out of the frying pan, but admittedly, the texture of unfried bologna can be a turn-off to some.

I’ve written before about how my mom was the primary cook for our family during my childhood. It’s not that my dad didn’t like to cook or that he wasn’t good at it, but the division of ...

Slices of bologna, which for us always came from the familiar yellow and red Oscar Mayer package, are fried — or, more accurately, griddled — in a skillet until browned to your liking.