Consuminghigher amounts of red meat, especially processed varieties such as bacon, sausage, and bologna, may increase the ...

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

Red meat consumption is an established risk factor for chronic conditions, including cardiovascular disease and type 2 ...

Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

Nitrates and nitrates are chemical preservatives used to keep processed meat fresher for longer. Cancer Research says: "When ...

If you loved bologna so much it had a first name, this one's for you. Take a bite out of the meteoric rise of America's favorite mystery meat.

If your plate is mostly filled with refined carbs, you might be missing out on important energy-boosting nutrients found in protein-rich foods. Nutrients like iron, which is found in beef, seafood, ...

Almond flour is a useful ingredient, but it’s still made with nuts, which are relatively high in calories. Compared to wheat flour, almond flour has about 50% more calories in the same volume.