When you think of pasta, spaghetti and penne may come to mind. However, the world of pasta is far richer and more diverse than the familiar shapes on grocery shelves. Italy’s culinary artisans have ...

From blissful bowls of freshly stuffed pasta shells and sparkling glasses of wine to Bologna's more exotic dishes you may not be aware of, these are some of Emilia-Romagna's finest and most famous ...