Let's Make Cucumber Kimchi with Kohlrabi: Fresh & Tangy Korean Treat!

All about turnip-like star. If you love Brussels sprouts, broccoli, cabbage, and kale, it’s time to start enjoying kohlrabi.

Direct seed kohlrabi in the garden from mid-April until early May, and again later in July. Avoid planting kohlrabi where you have grown related crops—broccoli, cauliflower, collards, kale, turnip, ...

Kohlrabi holds together well, adding its own natural sweetness. Place the leeks, kohlrabi, carrots and garlic into a wide shallow pan which will take them in a single layer. Tuck the herbs down ...

Kohlrabi tastes great steamed, stir-fried, added to soups and stews or dipped in batter and fried to make tempura or fritters. Served cold, it adds a pleasing crunch and mild spicy note to salads.

3. To make the salad, thinly slice the apples lengthways using a mandolin or a very sharp knife. Do the same with the beetroot and kohlrabi, then squeeze over a little lemon juice to stop them from ...