Ready to make your own homemade lumpia wrappers? Dive into this easy and unique recipe that will elevate your cooking game! Learn how to create the perfect thin and crispy wrappers for your egg rolls ...

Lumpia, those crispy Filipino spring rolls filled with savory goodness, are a beloved snack worldwide. But for those with gluten sensitivities or celiac disease, the question arises: are lumpia ...

In this recipe, Chef Tatung Sarthou simplifies the process and eliminates the need to pre-cook the filling yet it still comes out flavorful and juicy.

You can’t have just one lumpia because it’s simply impossible to stop at one! This rings especially true in San Diego, where ...

This recipe makes a lot of lumpia, but they freeze well ... The second frying heats the filling and crisps up the wrapper, and should be done just before serving. Cut the onion in half, then ...

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

the Lumpia Queen shared her take on Ramsay’s signature dish—but in a lumpia wrapper, of course. After sharing the recipe, Abi went to Gordon Ramsay Bar & Grill, where one of the chefs helped her fry ...

It was a dream come true for Judy Ann Santos and content creator Abi Marquez as they had the chance to show off their cooking ...

The Michelin-star chef challenged Marquez to cook lumpia using his signature dish. "But can you do it with a Beef Wellington?