A spoonful of mint jelly can transform your salad dressings into a refreshing delight. Just whisk it with some olive oil, vinegar, and a pinch of salt for a dressing that goes great with leafy greens ...
Mint is a great addition to light summer soups (it pairs especially well with pea, courgette, asparagus and other green vegetables good at this time of year). Plus it’s a great garnish for ...
"The frosty is rumored to be available sometime in February and will use a vanilla base with a thin mint swirl," according to an Instagram post from Snackbetch, a popular page for food news.