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Food Companies Race to Replace Artificial Colors With Natural Alternatives
This move follows mounting public pressure that resulted in a ban on the dye Red 3, which has been linked to cancer risks in lab animals. Artificial dyes are common in such foods as cereals, candy and sports drinks. At Sensient Technologies, one of the world’s largest dyemakers, scientists are working hard to find natural alternatives.
As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow's laboratory ...
FDA Commissioner Marty Makary stated that the agency has several actions planned to phase out the use of synthetic dyes in ...
For years, Kennedy has railed against Big Food and Big Pharma and blamed the nation’s “chronic disease epidemic” on additives ...
U.S. health officials say they'll urge foodmakers to phase out petroleum-based artificial colors in the nation’s food supply.
Some social media users shared the rumor in April 2025 without mentioning Babylon Bee, the satirical website it came from.
The Department of Health and Human Services and the Food and Drug Administration announced on Tuesday a series of measures to ...
A shop that makes homemade ice cream is implementing a major change in the way it serves scoops.Stella's Homemade Ice Cream ...
Federal health authorities will soon require food manufacturers to eliminate petroleum-based synthetic dyes from the American ...
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