Roll your puff pastry in to a 3mm sheet then place the wrapped beef fillet on top then roll and seal with an egg wash. Roll a further sheet of puff pastry and using the lattice cutter create a puff ...

From Nashville to New York, chefs are wrapping bold, unexpected fillings—like cheeseburgers, kimchi, and duck à l’orange—in ...

This puff pastry beef roulade looks festive but is actually easy to make. Perfect for midweek dinner, holidays, or any ...

Make your Easter celebration special with our delicious dinner recipes and ideas. From sides to glazed ham, we have an easy ...

Osteria M’s take on Beef Wellington (P1,300/half, P2,600/whole) keeps things classic: flaky puff pastry, a layer of umami-rich duxelles, and a tender beef center. The pastry is the real standout here: ...

Next time you’re wondering what to do with that ground beef in your freezer (that you absolutely got on sale!), try one of these delicious, easy, and family-friendly casserole recipes. This is a ...

Bonus: Only one pan to clean! Zucchini Beef Skillet Recipe Need a quick easy paleo dinner? This one-pot zucchini beef skillet is ready in 30 minutes and is the perfect way to use up that garden ...

Get dessert into the oven in no time with these easy tarts. Photo / Fresh Media You do the slicing; the kids can do the rest. Frozen pastry is a timesaver for so many desserts. These crispy little ...

Then roll out the pastry to chill in ... his BBC Good Food recipe does use clingfilm when assembling the wellington, but not when resting the beef. His restaurant site recipe uses clingfilm ...