Francesco Rivella, who has died aged 97, was a food scientist widely credited with creating the taste of ­Nutella, the ubiquitous hazelnut spread made by Ferrero, the Italian confectionery firm, with ...
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Francesco leads a team of reporters in Vietnam that covers top financial and political news in the fast-growing southeast Asian country with a focus on supply chains and manufacturing investments ...
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Francesco Rivella, a pioneering chemist in the confectionery industry and a key figure behind the creation of Nutella, passed away on February 14 at the age of 97. Dubbed the “father” of the ...
Francesco Rivella, the chemist who developed the beloved hazelnut spread Nutella, has passed away at the age of 97. Rivella worked for Ferrero, joining in 1952, and played a crucial role in the ...
Francesco Rivella, best known as the inventor of Nutella, died at the age of 97. As per Fox News, Francesco breathed his last on February 14. Netizens paid heartfelt tributes to Rivella, thanking ...
Francesco Rivella, the chemist and driving force behind Nutella has died. Francesco Rivella, best known as the father of Nutella, passed away on Valentine's Day (Feb 14) at the age of 97 ...
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Italian chemist Francesco Rivella, best known as the inventor of Nutella, died on Valentine’s Day, according to various news outlets. He was 97. Dubbed the “father” of Nutella by the Italian ...