The average shopper can save up to $1,000 in a year buying in bulk. Here are six staples you should be stocking up on.

Larger grades can be used as a topping for breads; because they hold their shape well, they also add bulk to hearty soups and casseroles.

The berries, which resemble oversized peppercorns, are harvested while still green, then fermented and dried to develop their signature warm, spicy flavor. Though Christopher Columbus introduced ...

Knowing how to pick your dried chiles. That said ... Refrigerate leftovers in an airtight container for up to 3 days. Do not ...

"Just like astronauts take freeze-dried foods with them ... sells its instant coffee in single-serve packets, and bulk bags, ...

To create new forms of food packaging to replace the unsustainable ... for example, could fill with freeze-dried vegetables and spices. As diners add hot water, the container’s origami folds ...

Stretching grocery budgets and being smart with the weekly food shop can be tricky at the best of times. It becomes particularly challenging if you are cooking for one, when bulk buying and batch ...

Where can you easily stash food? Is there a refrigerator ... or use plastic containers to freeze meals that you can easily “grab 'n' go.” Use a slow cooker. For breakfast, overnight oatmeal made with ...