African Food and Art: Sharing History and Heritage
Arab traders introduced bananas from Southeast Asia to East Africa using the Silk Road sea routes, dhows ships and monsoon winds. The banana quickly became an important part of African agriculture, culture, and economy because they grow in many different conditions.
Classic African Vegetable Cowpeas Recipe
Cowpeas are grown throughout the tropics and subtropics and has become a part of the diet of about 110 million people. West and Central Africa is the leading cowpea producing region in the world; this region produces 64 percent of the estimated 3 million tons of cowpeas produced annually. Nigeria is the world’s leading cowpea producing country, followed by Brazil. Other cowpeas producing ...
Hertzoggies African Dessert Recipe and Hertzog History
Hertzoggies are named after General Hertzog, who was South Africa's Prime Minister between 1924 and 1939. What is even better than a tartlet recipe? A history lesson and recipe named after General General Hertzog. Hertzoggies are a delicious classic South African dessert of tartlets filled with apricot jam and coconut topped with meringue.
African Collard Greens
In a large pot, add oil heat on medium high then add onions sauté 2 minutes. Add collard greens and vegetable broth, stir well, cover and cook until greens are soft, 20 minutes. Add tomatoes and salt, cook covered 5 minutes ...
African Street Food | Fresh Grilled Gingered Corn
Place corn husks directly on medium heat grill and roast for 20 minutes or until corn is soft. Cool for 5 minutes then peel down the husks and use as a handle when eating. Rub the ears of corn with butter and sprinkle with green onions, ginger, cinnamon and salt and enjoy. Add African zest to your grilled corn this summer with this fresh gingered …
South African Freedom Amasi Scones Recipe
African Country by Size List. Africa Which are the top twenty largest, smallest, and territorial country in Africa by land area? 1. The continent of Africa is the world’s second largest based on land area and population just after Asia.
Tuwo Shinkafa African Sticky Rice Balls
African sticky rice balls is one of the easiest African food recipes ever. Tuwo Shinkafa African sticky rice balls is a popular African food sticky rice fufu dish of the Hausa and Fulani peoples of northern Nigerian. Serve this best African food recipe …
African Lamb Vegetable Stew From The Gambia Recipe
Domada is the national dish of The Gambia, the smallest country on Africa's mainland. This stew is deliciously flavored African lamb stew made with a blend of lamb, vegetable, creamy peanut butter, and spices. When you think of livestock production in …
African Mexican Salsa
Kachumbari is a popular Kenyan African food recipe similar in taste and appearance to fresh Mexican salsa. Kachumbari pronounced Cat-um-bar-e is Kenyan vegetable combo of onion and tomato salad. Kachumbari is a popular Kenyan African food recipe similar in taste and appearance to fresh mexican salsa ...
Cocoyams in Africa plus an easy recipe - theafricangourmet.com
Cocoyams have a long history of cultivation in Africa, especially in West and Central Africa, where they are a staple food for many people. Cocoyams are rich in carbohydrates, fiber, vitamins and minerals and can be cooked in various ways. Cocoyams can also provide food security and income for small ...